Holiday

Monday, January 30, 2012

Chinese New Year 2012 - Day 1

LUNCH @ Petaling Street (760 George St, Sydney NSW 2000)
I had Yee Sang + Roast Chicken Dry Noodle
My bad, I forgot my camera & my crackberry, sorry all no photos =(

DINNER @ Kopitiam (594 Harris St, Ultimo, Sydney NSW 2000).
Staying healthy in 2012 is part of my NY's resolution. Hhmmm can I really stick to it? With my flimsy will power & foodie friends around me, the answer is 'Maybe (leaning towards ... SO NOT)'. Year 2012 is just started & I broke my promise already? Chill out, I still have 11 months to go, plenty of time to execute my NY's resolution. I will start my NY's resolution after Chinese NY, my NY's resolution is on strike for 2 weeks. Wish me luck after CNY ...

Another Yee Sang moment & other CNY goodies for now .. why not?

Kopitiam Chinese New Year Menu


Yee Sang - Raw fish salad - light, fresh and tangy
Dragon Paradise spicy vegetables - petai beans, eggplant, french beans, okra. Sauce was really awesome pity I am not a fan of okra, the slimey bits kinda errrk me. We should have order one without okra.
Empress chicken - corn fed (kampong) chicken with soy sauce. Juicy & tasty chicken, i love their soy sauce. A tad different from other soy sauce, thick & dark plus a bit on the sweeter side.
Golden Dragon Deep Fried Pork Ribs - crunchy and tender porkie.

Wednesday, January 25, 2012

Happy Chinese New Year

Monday 23/01/12

Hello readers,

Long time no see or hear...yeah my bad for temporarily going MIA. I was overwhelmed with entertaining several overseas visitors from pre-Christmas till now. By the time I got home, I am normally too tired to do anything and lemme blame my speed of eating out as well for being greater than my speed of blogging, with realistic ratio of approx. 20:1. Food photos starting to pile up in my vintage computer. I will blog it slowly...I promise.

Firstly....GONG  XI FAT CHOI (Happy Chinese New Year), may the year of Dragon brings you good health, wealth, and unlimited supply of happiness. Thank you for visiting and reading my blog. Hopefully in 2012 and beyond you will visit me more often.

A little teaser from my dinner yesterday @ Kopitiam restaurant (594 Harris Street, Ultimo) with work collegues. Note...this is my 2nd Yee Sang on the day, I had Yee Sang during lunch as well. 
By the end of this week I think I will have at least 5 Yee Sang (I do love Yee Sang, but hopefully not 5x within a week). Stay tune for my next Chinese New Year outings. Have a great Chinese New Year, love you all =)

Yee Sang @ Kopitam (raw fish salad)
Queen Victoria Building (QVB) going oriental, decorated with red lanterns
Hello Mr Dragon ... welcome to 2012

Sunday, December 18, 2011

IKEA

Thursday, 15/12/11

I went to the new IKEA in Tempe (close to airport) with a friend to buy several rather large items, we bought mini TV cabinet, wardrobe, 5 drawers tallboy, curtain rod, dining table, dining chairs, and other knick knacks. As you all know, you can do self serve to get all the items @ IKEA ... and yes we pulled stuff from the mega shelves and stack them into the 2 big trolleys, went to car park and stacked them again in the car.

After exercising our lazy muscles by lifting boxes, boxes and more boxes, we were so tired and HUNGRY at the point where I didnt want to move at all. We decided to have our dinner @ IKEA where I had the honour LOL to introduce my friend to IKEA cafe. He has never tried IKEA cafe in his life. I ordered the signature Swedish meatballs (my fave btw if I go to IKEA), chips and drinks. He was happy, we had window seats watching the stars and some view....carpark view =)

What do I like about the meatballs? It is really tasty, texture is great, good sizing, and pocket friendly hehehe.. and you cant find Swedish meatballs in any other place in Sydney unless you make your own or you buy the frozen meatballs, the lingonberry sauce and mashed potato from the IKEA foodmart.

Swedish meatballs with mashed potato, lingonberry jam and gravy for less than $10

Friday, December 2, 2011

SOKYO @ the Star

Saturday, 12/11/11

Where can I take my bestie for his birthday this year?
Arrgghh what a difficult question to answer, he has been everywhere nice, everywhere exxie, everywhere unique. I was in despo mode at the point where I had to chat with my friend in other part of the world for suggestions LOL. She suggested to try any dining places @ the Star (formerly know as Star City casino) or Claude's.

Initially I wanted to take him to Claude's or Momofoku. No success in getting table. Claude's - waiting list, Momofoku - I got frustrated by their annoying online booking system *** growwll ***.

At the end I managed to get a table @ SOKYO to celebrate his birthday. Little drama of the day, I forgot to print the address, I thought why bother, how big is the new Star? and ... I was lost in the jungle trying to find SOKYO, asked several shops and security guards & they were all clueless. The worst part was my crackberry has no signals. Finally saved by the semi hidden auto directory.

SOKYO was 1 week old when we went there and I am pretty impressed with the overall service & food quality. We were served by a great waiter (I think he's French), he was friendly and knowledgeable, designed the degustation menu for us, very attentive, keep checking with us if we were OK with the menu overall etc. Thumbs up for a newbie. I will come back for more to try other dishes.

 
Salmon with kim chee sauce
Beef with grape - apart from pretty looking, they are delicious, the sauce went well with the beef and not overpowering
Asparagus tempura - well fried, crunchy batter, juicy asparagus & stacked like jenga
Fish with coriander sauce - lovely sauce, fish was in smaller (and thin) cut but still juicy & firm, not too sure about the type of the fish
Foie Gras wrapped in wagyu marble with fig and plum wine soy. This is my fave!! Wagyu part was tender and moist, melt in your mouth, combining it with foie gras .. top notch !!
Greenies with spicy garlic vinaigrette, light and refreshing, very well balanced
Blue eye cod, kifler potatoes with sake sauce ... I only remember the sake sauce was a bit like mayo to me
Salmon roll with garlic chips - a little ordinary
Spicy tuna with crispy rice, rice was crunchy but not dry, tuna was fresh & firm ... and we had to order another plate
Teriyaki BBQ beef short ribs - sweet and juicy
Lemongrass ice cream with sago
Caramel something...pretty close to tiramisu with a hint of crunchiness
Chocolate  pudding
Melted choc in the middle...

Saturday, October 22, 2011

Phuket & Bangkok Holiday - Part 1

August 2011

Holiday is one my favourite things to do, but the painful bits before jetting off is doing research days & nights to know where to go/ what to do etc. Lemme share my version of lonely planet to save you from researching days and nights & having panda eyes =)

P H U K E T (2 nights)
I classify Phuket as an ideal place to do massive R&R, suitable for couch potato like me - eat, sleep, shop, spa, massage etc. Phuket is not that big & it is divided into several areas: Karon, Patong (really popular amongst tourist, similar to Kuta in Bali), Surin, Phuket town. I stayed in Phuket town area during my 2 nights & I feel it was too short. Overall I reckoned I did OK, quite efficient for 2 nights trip, thanks to our tour guide Num.

FOOD
  • Natural restaurant aka Thammashadd restaurant- traditional authentic Thai food, reasonable price and casual atmosphere, on 62/5 Soi Puthon, Talat Nuea, Mueang Phuket town, phone. 076-224287
  • Open Air Food Market on Talad Khaset (I hope I spell this right) - find anything from appetisers, mains, dessert, fresh fruits, anything cooked with internal organs, home made soya milk, dried fish etc.
  • Pornthip Snack Shops - massive shop, more like a mini supermarket selling all Thai snacks from chilli sauce, shrimp paste, cookies to dried fish in any forms. They also provide professional packing service if you have big shopping spree like I did, ie. I came out with 2 big boxes and 1 small box. Address: 108/1 Moo5, Chalermprakiat Rd., Tumbol Rassada, Muang District.
  • Cookie House (Chinese style cookies) - similar to Tau Sar piah, flaky pastry cookies with mung bean fillings. After 5 days old, still flaky and moist fillings. Address: Soi Soon Utis (dead end small lane), phone. 076-258050.
  • Mee Ton Pho - mini hawker centres, several food sellers located in 1 place, open air, fantastic food and suppa cheap. Address: Ong Simfai Road (roundabout), infront of Clock tower, next door to temple.
  • The Beach restaurant on Patong Beach - a little touristy and quite pricey for Thai standard but I had to do some touristy stuff sometimes. Dine on the beach whilst watching the lantern man. You will see several lantern sellers, they said by litting & fly the lantern to the sky, your wish will be granted. Trust me I didn't buy the lattern, I was too hungry to be bothered with this lantern business.
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    Deep fried bread sticks with coconut sauce or pandan sauce, crispy breadsticks and fragrant sauce
    Home made soya milk with toppings, costs me 30 Baht = AUD 1

    Pornthip snacks shop
    Pornthip entrance - grab your trolley & start piling up
    Spice/ Seasonings/ Dried Fruits?
    Bottled chilli sauce/ Dried Squids/ Dried Fishs
    If you like tau sar piah, you will like cookies house, flaky pastry with mung bean fillings, I should have bought more boxes to take home
    Mee Ton Pho Hawker Centre on Ong Simfai Road - in front of the Clock Tower
    Mee Ton Pho - satay seller, charcoal grilled satay, I cant resist ... the aroma is such a killer

    Fresh eshallots (not sure why it's on every table) and pork crackles
    Mee Ton Pho - Pad Thai, best seafood pad thai ever
    Mee Ton Pho - Oyster omellette with rice (comes with some red sauce), simple dish yet flavoursome
    Mee Ton Pho - Fried rice stick noodle, fragrant and cooked to perfection
    Mee Ton Pho - Pork satay, tender and tasty, served with cucumber pickles
    The Beach restaurant on Patong beach - serves Western and Thai food

    The Beach restaurant - shrimp paste fried rice with dried pork & shaved green mango & egg
    The Beach restaurant - Fried Fish with garlic sauce, crispy fish with vampire antidote sauce
    The Beach restaurant - Tamarind prawns, very fresh prawns with tangy, sweet & sour sauce
    The Beach restaurant - Larb Gai, minced chicken salad, light and refreshing
    The lantern seller - ready to fly the lantern to the sky
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    SHOPPING

    ACCOMODATION
    • Westin Siray Bay Resort - LOVE it, yes it is in the middle of nowhere but Phuket is not that big and you can go around anywhere with hired car pretty easy. The Hotel is massive and very scenic. All rooms are located on the hilly part of the hotel, they provide Tuk-Tuk to take you to your room...or you can walk & be healthy. For my case, Tuk-Tuk was my bestie during my stay.
    Westin Siray Bay Resort & Spa - gorgeous view of Siray Bay from any part of the hotel
    Watersports activity
    Happy Birthday to me ... Choc cake courtesy of Westin =)

    TOUR GUIDE
    • Jirawat Choojit (Num) - I can't handle the stress of looking for taxi, bargain, waiting etc under the heat & as my trip is really short, I need to make it super effective. Num has made my life easy during the trip. He is such a fantastic tour guide, he has never leave Phuket in his life, knows Phuket ins and outs. He can arrange airport transfer, city tour/ shopping, eating tour, massage/ spa, island tour. Phone. (+66) 089-7274863, Email. num_230e@hotmail.com
    TIPS
    • Taxi in Phuket has no 'TAXI' sign - taxi is mainly private cars with driver, bargain is a must. If you are planning to go to several places within a day, you will be better off hiring a tour guide & they can drive you around. 
    Bye-bye Phuket..will come back for another visit